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- Use fresh, firm cucumbers for maximum crunch.
- Slice the onions thinly so they absorb the dressing better.
- Chill for at least an hour for the best flavor.
- Taste before serving and adjust salt and pepper if needed.
- Store leftovers in the refrigerator for up to 3 days.
⏱️ Time
- Prep Time: 10 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 10 minutes
🥗 Optional Nutrition Information
Per serving (approximate):
- Calories: 90
- Carbohydrates: 8g
- Fat: 6g
- Fiber: 1g
- Protein: 1g
❓ Frequently Asked Questions
Can I make this salad ahead of time?
Yes! In fact, it's even better after chilling for a few hours.
Can I use regular tomatoes?
Absolutely. Simply chop 2–3 medium tomatoes into bite-sized pieces.
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How long does it last?
Stored in an airtight container, it will stay fresh for up to 3 days in the refrigerator.
Can I reduce the sugar?
Yes. Adjust the sugar to your taste or substitute with honey if preferred.
❤️ Final Thoughts
This classic cucumber tomato onion salad proves that simple ingredients can create something truly special. Crisp cucumbers, sweet tomatoes, and tangy onions come together in a light, flavorful dressing that's refreshing with every bite.
Whether you're serving it at a summer cookout, bringing it to a family gathering, or enjoying it alongside a weeknight dinner, this easy salad is one of those recipes you'll come back to again and again. Fresh, colorful, and full of flavor—it's comfort food in its simplest form. 🥒🍅✨