Dump a bag of frozen strawberries in your slow cooker and 3 other things for a dessert that tastes like summer at grandma’s house.

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This Slow Cooker 4-Ingredient Vintage Strawberry Cobbler is a nostalgic, low-effort dessert that lets your crockpot do all the work. Frozen strawberries slowly soften into a rich, ruby-red filling, while a simple butter-and-flour topping forms a soft, dumpling-like crust as it steams. The result is a warm, spoonable dessert with a thick, glossy strawberry syrup that pairs perfectly with the buttery topping. 4-Ingredient Slow Cooker Vintage Strawberry Cobbler Ingredients 32 oz frozen strawberries (unsweetened) ¾ cup granulated sugar 1 cup all-purpose flour ½ cup salted butter, melted Step-by-Step Directions Step 1: Prepare the fruit baseLightly grease a 4–6 quart slow…

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