2 (15 oz) cans fruit cocktail, drained
1 (15 oz) can peach slices, drained
1 (15 oz) can sliced pears, drained
1 (20 oz) can pineapple chunks, drained
2 bananas, sliced
2 apples, diced
2 oranges, chopped
11 oz orange juice
1/4 cup granulated sugar
Whipping cream, for serving
Preparation
In a large bowl, combine the drained canned fruit, banana, apple, and oranges. Mix to combine.
Pour orange juice over the fruit and sprinkle on sugar. Mix again until well combined.
Cover and chill for 2-3 hours before serving topped with whipped cream.
Store in airtight container for 3-4 days.
