- Garlic: Minced fresh garlic brings depth skip the jarred stuff for this dish
- Heavy cream: Creates the luscious creamy texture use a good quality one without additives
- Chicken broth: Adds savory balance choose low sodium so you can control the seasoning
- Dijon mustard: A touch of brightness and tang look for the kind with a smooth texture
- Fresh thyme: Brings an herby note use fresh if possible for a pop of color and flavor
- Salt and black pepper: The basics but crucial for coaxing out all the flavors use flaky sea salt if you have it
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)